Just learned a new recipe ..The reason why I'm bringing up recipes is because its raining and storming today and I don't want to go outside so I started to look up recipes and I found this recipe on the back of the Barrila Jumbo shells box .I normally never pay any attention to the recipes on the back. Anywho..I was impressed with how simple it was ,so gave it a shot but of course I added my twist to it .
"Aja's Stuffed Jumbo Shells"
1 box jumbo shells 1lb ground beef 2tbsp olive oil 1 bag chopped spinach 1/4c chopped onion 1 clove garlic
1 tsp salt 1/4 tsp blk pepper 1/8 nut meg 1 egg
1/2c four cheese shredded cheese 1c shredded Gouda cheese
1 jar tomato sauce (your fav) 1c shredded mozzarella cheese
Prep level:basic Cook time:44 min
Preheat oven to 350 degrees. Cook ground beef till fully cooked, then drain. Boil jumbo shells in pot ,and drain. Once the beef is drained then add the oil ,spinach and onions,garlic and seasonings. Continue cooking, then cool.Once cooled add eggs and cheese and mix well. Stuff the shells with the mixture .Take tomato sauce and pour 1c on the pan and lay the stuffed shells on the sauce and cover with cheese and aluminum foil , stick in the over for 30 min and enjoy mmmwwwwaaaaa....

1 comment:
Looks good, sounds good........think I might get my hands dirty & try it out.
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