In the kitchen with Aja

I was in my kitchen cooking spaghetti the other day and I realize, I'm so bored cooking the same American Food.When I say "American food " I mean traditional. So I went to Borders Bookstore and started looking through their cooking section and I was amazed how many good cookbooks there was .I started going into a frenzy picking every book up that caught my eye, the next thing you know I'm at the register with 8 cookbooks in my hand waiting very patiently to check out so I can run home and start making the International magic happen. I'm walking out of the store feeling refreshed and inspired not only did I satisfy my shopping addiction but I felt those recipes burning threw my arms.As soon as I got home I hit the books and found a good recipe from a Asian cookbook called "The Asian Cookbook". I made beef stir fry but in Chinese its called "Pahd Nuea" .I have to say for my first time making beef stir fry it was better than the restaurants I've been to. Everyone loved it ,it was a HIT!!! With this being said I decided that at least twice a week I would share with you all two recipes that I have tried on my own. And I will let you know whether its a hit or a Spit ( spit out that is).